A few weeks ago i had bought masses of baby peppers for a good price at the market. Of course way too many for the small household i’m in, so i looked for a recipe with which I could nicely ‘get rid’ of many peppers and landed here.
I made only half of the recipe, because of said small household, and…yummie. The first thing I said was: these are really nice to bring to a party. My tablemate agreed and suggested I make them again today. So, off i went, to get 24 peppers:
Beautiful, aren’t they?
I followed the recipe, only instead of pancetta, I used simple bacon, which works fine as well (then again, I didn’t try the pancetta variety, since it is so hard to get here, it might be even nicer).
It is a very nice recipe, and I guess it will impress the guests tomorrow: BUT never ever try this for more than 24 peppers :-)!